{"id":492,"date":"2012-10-08T11:36:25","date_gmt":"2012-10-08T16:36:25","guid":{"rendered":"http:\/\/blog.familycrossings.com\/?p=492"},"modified":"2026-06-27T12:55:56","modified_gmt":"2026-06-27T17:55:56","slug":"back-from-the-grave-cake","status":"publish","type":"post","link":"http:\/\/blog.familycrossings.com\/index.php\/2012\/10\/back-from-the-grave-cake\/","title":{"rendered":"Back From the Grave Cake"},"content":{"rendered":"<p><img decoding=\"async\" src=\"http:\/\/www.familyfeatures.com\/RecipeFileHandler.ashx?id=7269&amp;fieldId=3&amp;datacol=DESCRIPTION_IMAGE\" alt=\"\" \/><\/p>\n<p><strong>Ingredients<\/strong><\/p>\n<ul>\n<li>2-3\/4 cups all-purpose flour<\/li>\n<li>2 teaspoons baking powder<\/li>\n<li>1-1\/2 teaspoons ground cinnamon<\/li>\n<li>1\/4 teaspoon salt<\/li>\n<li>1 cup (2 sticks) butter, softened<\/li>\n<li>1-1\/4 cups granulated sugar<\/li>\n<li>3 eggs<\/li>\n<li>2 teaspoons vanilla extract<\/li>\n<li>3\/4 cups sweetened applesauce<\/li>\n<li>1-1\/4 cups diced Granny Smith apple (about 1 medium apple)<\/li>\n<li>1 can (16 ounces) White Decorator Icing<\/li>\n<\/ul>\n<p><strong>Preparation<\/strong><\/p>\n<ol>\n<li>Preheat oven to 325\u00b0F. Prepare 3D Skeleton Casket pan with vegetable pan spray.<\/li>\n<li>In medium bowl, combine flour, baking powder, cinnamon and salt; set  aside. In large bowl, beat butter and sugar with electric mixer until  light and fluffy. Add eggs, one at a time, and vanilla; mix well.  Alternately add flour mixture and applesauce to butter mixture. Spread  about 1\/2 of cake batter so that it reaches the first horizontal line  inside the pan. Sprinkle diced apples evenly over batter. Top with  remaining batter, smoothing out the top.<\/li>\n<li>Bake 58 to 62 minutes, or until toothpick inserted in center of cake  comes out clean. Cool 15 minutes; remove from pan and cool completely  on cooling grid.<\/li>\n<li>Decorate cooled cake with tip 5 and decorator icing.<\/li>\n<\/ol>\n<p><strong>Serves<\/strong><br \/>\nMakes about 12 servings<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 2-3\/4 cups all-purpose flour 2 teaspoons baking powder 1-1\/2 teaspoons ground cinnamon 1\/4 teaspoon salt 1 cup (2 sticks) butter, softened 1-1\/4 cups granulated sugar 3 eggs 2 teaspoons vanilla extract 3\/4 cups sweetened applesauce 1-1\/4 cups diced Granny Smith apple (about 1 medium apple) 1 can (16 ounces) White Decorator Icing Preparation Preheat &hellip; <a href=\"http:\/\/blog.familycrossings.com\/index.php\/2012\/10\/back-from-the-grave-cake\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Back From the Grave Cake&#8221;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[108],"tags":[131,109],"class_list":["post-492","post","type-post","status-publish","format-standard","hentry","category-family-recipes-traditions","tag-halloween","tag-recipes"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.5 - aioseo.com -->\n\t<meta name=\"description\" content=\"Ingredients 2-3\/4 cups all-purpose flour 2 teaspoons baking powder 1-1\/2 teaspoons ground cinnamon 1\/4 teaspoon salt 1 cup (2 sticks) butter, softened 1-1\/4 cups granulated sugar 3 eggs 2 teaspoons vanilla extract 3\/4 cups sweetened applesauce 1-1\/4 cups diced Granny Smith apple (about 1 medium apple) 1 can (16 ounces) White Decorator Icing Preparation Preheat\" \/>\n\t<meta name=\"robots\" content=\"max-image-preview:large\" \/>\n\t<meta name=\"author\" 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